Traditional Foods & Health Lecture
SARA Centre invited Dr. K. R. Vasantkumar, who is a general medical practitioner, professor and fellow is Diabetology at the Adichunchanagiri Institute of Medical Sciences, Bellure, Karnataka, India; to give a lecture on traditional foods, nutrition and health. His lecture covered historical methodologies of nutrition, medicine, healing and health. It also included analyses of contemporary food related ailments; and the advantages of revivalism of traditional, non-chemical and natural foods in contemporary society. Upto 50 local community members attended the event.